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3 from 2 votes

Butter Free Flapjacks

A low fat version of the beloved flapjacks.
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Breakfast, Snack
Keyword: Butterless, Flapjack, healthy, low fat, no butter, Quick
Servings: 8
Author: Annie

Ingredients

  • 200 g rolled oats
  • 25 g raisins
  • 25 g sultanas
  • 15 g dried cranberries
  • 10 g flaked almonds
  • 1 tsp cinnamon or mixed spice
  • 3 tbsp golden syrup
  • 100 ml milk
  • 2 egg yolks

Instructions

  • Preheat oven to 160'C / gas mark 3 / 325'F
  • Mix all the dry ingredients in a bowl.
  • Mix all the wet ingredients in another bowl, then pour into the dry ingredients.
  • Give everything a good stir and pour the mixture in a small baking tin.
  • Pack the mixture down with the back of a spoon, bake for about 30 mins or until set.
  • Mark the flapjacks with a palette knife when it's still warm, leave in the tin to cool.