Date: 23rdd August 2013 (Friday) Time: 8 – 9:30 pm Venue: My kitchen in Northampton! Contact me for address. Shaobing is a type of Chinese flatbread, it’s easy to make and very versatile as you can fill it with a variety of fillings. It’s staple…

Lately I’ve been really craving asian food, probably because the weather is not so cold now, and hence the rich butter or pastry based “western food” all seems to be a bit stodgy suddenly. So I’ve decided to devote more of our dinners to oriental…