Easy Home Recipes with an Asian Twist

Competition – Cookery Lesson with Daniel Galmiche

Competition – Cookery Lesson with Daniel Galmiche

Since I started my own cooking classes, I’ve been looking out for courses that will inspire my own cooking. I’ve seen some pretty tempting courses but it was either on the wrong date or I have already made that dish myself. I know my cooking course is homely, relaxed and very casual. But I do enjoy cooking classes that are professional, well organised (I’m not saying mine isn’t…) and will greet you with tasty treats.

I’m proud to say that I’m able to provide my readers (you, that is!) a chance to join Daniel Galmiche, head chef of The Vineyard in Stockcross, Berkshire on Saturday 3rd November. You will be greeted with champagne and canapés, followed by a tour of The Vineyard’s http://healthsavy.com/product/levitra/ impressive wine cellars and kitchen, and then a personal cooking lesson with the man himself. The day will then be topped off with a delicious five course tasting lunch at The Vineyard. I’d say this is MUCH, MUCH more than just a cooking course. It’s a treat!

To enter this fabulous competition, all you have to do is to answer one question on this link. The answer is in one of these videos:

Fish:

Beef:

Vegetaboe:

The deadline for this competition is 17th Oct 2012. You haven’t got long so don’t miss the chance of winning this super cool competition and good luck! (Do let me know if you won!!)



1 thought on “Competition – Cookery Lesson with Daniel Galmiche”

  • I am sorry but the Brixham is video is really difficult to follow. He has a distinctive accent which is hard to follow as there is an extremely annoying piece of music playing over the whole thing. So irritating as I actually wanting to try thr recipe

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